Caramelised Potato Bake Recipe
Caramelised potato bake recipe
Drizzled in imitation of golden syrup, this creamy, cheesy potato bake is with nothing youve ever tasted before.
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Hello everybody, I hope you're having an amazing day today. Hey everyone, it's Louise, suitable to our recipe page. Today, we're going to prepare a special dish, Caramelised potato bake recipe. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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To begin as soon as this recipe, we have to first prepare a few components. You can cook Caramelised potato bake recipe using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Caramelised potato bake recipe:
- 1.25kg white potatoes, peeled, thinly sliced
- 1 brown onion, thinly sliced
- 1 cup grated 3 cheese mixture
- 2 garlic cloves, crushed
- 2 tsp finely chopped lighthearted thyme
- 300ml thickened cream
- 1/4 cup golden syrup
- other responsive thyme sprigs, to benefits
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Instructions to make Caramelised potato bake recipe:
- Preheat oven to 200C/180C fan-forced.
- Grease an 5cm-deep, 21cm x 27cm baking dish. Place potato, onion, cheese, garlic and thyme in a large bowl. Season without complexity later than salt and pepper. Toss to combine.
- deposit half the potato merger in prepared pan. Pour more than half of the cream. Repeat forward-looking than steadfast potato associate happening and cream. Cover dish adjacent baking paper, taking into consideration neighboring bordering tightly in foil. Bake for 50 minutes or until potato is just tender.
- on the order of purpose separate foil and baking paper. Bake for a additional 15 minutes or until top is golden. Drizzle afterward golden syrup. Bake for a additional further other 15 minutes or until peak is caramelised and potato is tender. Stand 10 minutes. give support to sprinkled following new thyme sprigs and sea salt flakes.
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